Savarin

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Oostende, Belgium

savarin.be
Restaurant· Modern European restaurant

Savarin Reviews | Rating 4,5 out of 5 stars (8 reviews)

Savarin is located in Oostende, Belgium on Albert I-promenade 75. Savarin is rated 4.5 out of 5 in the category restaurant in Belgium.

Address

Albert I-promenade 75

Phone

+32 59513171

Service options

Dine-in

Amenities

Toilets

Accessibility

Wheelchair-accessible entranceWheelchair-accessible seating

Offerings

Coffee

Best known for
Fresh Sushi
Biggest weakness
Inconsistent service
Most praised
Value for Money
Recommended for
Families, Sushi lovers
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K

Kristof Van der Haegen

Had a lunch here. We were welcomed very friendly, the 3 courses were very refined, though a bit small, so we were still hungry for a desert. The Dame Blanche was maybe not the cheapest, but the best I ever had. The wines by the glass were great as well. Highly recommended.

S

Supergirl X

Excellent place and food of great quality. Recommended for lunch when visiting Ostende. Interior shines in glamorous designs and the staff possess very high level of professionalism.

W

Walter Somers

Savarin is a superb restaurant in Ostend. The interior is awesome and the staff is friendly, helpful, professional,... in short everything you dreamed of. They have, next to the exquisite menu, a very nice set of wines. If you are not a wine connoisseur, don’t worry, they will help and suggest you those wines (by the glass) that go perfectly with your menu/dishes. And in case you like something more… ask for a table with sunset view !

N

Nick Van Maele

Great food, friendly staff. Nice interior design and a good view on the sea. A place where good friends meet in style, but also suitable for a classy business lunch. No parking out front, it's the sea board. We took the menu which offered very well composed dishes and was reasonably priced (we visited in late autumn, out of season). One of the better places in Ostend. Personally I found the portions just a tad on the small side (would have been 5 stars otherwise) but other table members seemed fine with portion size so this is a personal feeling. Toilets are very clean and modern but downstairs so not accessible for wheelchairs.

A

Anthony Rahayel

I can't say anything, my regards to the chef. Dear Sir, you have a bright future ahead of you. Today we've enjoyed a dinner up to the standard of a starred chef, even better than many I've met around France. Chef Laurent Vandekerckhove I thank you for this memorable lunch.

L

Linda Lukusa

Very nice restaurant on the promenade.

V

Vander Mijnsbrugge Stefanie

Top!

J

Jules Melot

Ok

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